What Is a Vacuum Oven?
A vacuum oven is a drying machine that creates a vacuum within its chamber to facilitate various processes.
These processes include degassing, deaeration, curing, and drying post-cleaning. Operating in a vacuum environment is beneficial for heat-sensitive samples, as it lowers both the boiling point and drying temperature.
Vacuum ovens are used in diverse applications, such as reducing the curing time for adhesives and resins, testing for air leakage in sealed devices (like outdoor and underwater installations, or portable devices), and evaluating the lifespan of bearings in rotating machinery (e.g., motors and fans) due to oil evaporation. They are available in various types, from compact tabletop models to large-capacity industrial units.