What Is a Walk-In Freezer?
A walk-in freezer is a large refrigerated storage unit designed for the preservation of frozen foods and ingredients.
Commonly used in restaurants, hotels, warehouses, and various food-related facilities, these freezers are available in diverse sizes, capacities, and temperature ranges. Typical dimensions for walk-in freezers include an approximate height of 8 feet, width of 12 feet, and depth of 20 feet, with capacities ranging from hundreds to thousands of cubic feet. Temperature settings are adjustable, typically within the range of -18°C to -30°C.
Walk-in freezers feature insulation on the walls, ceiling, and floor to minimize cold air loss and enhance energy efficiency. A cooling system is employed to maintain a consistent internal temperature, ensuring the safe storage of food items. Typically, these freezers are set to around -18°C, effectively preserving the freshness of stored foods for extended periods.