What Is a Mixing Cup?
A mixing cup is a container designed for blending liquids or powders.
Widely used in cooking, scientific experiments, and the manufacturing of industrial products, mixing cups come in two main types: graduated and non-graduated. Graduated cups, marked with measurement lines, are essential when precise volume measurements are needed, such as in culinary preparations or chemical experiments. Non-graduated cups, on the other hand, are more suitable for general mixing tasks, commonly found in industrial product manufacturing.
To use a mixing cup, one typically pours the liquid or powder into the cup and then mixes the contents thoroughly with a spoon or spatula, ensuring efficient and accurate blending.